{"id":44,"date":"2008-10-12T21:57:09","date_gmt":"2008-10-12T21:57:09","guid":{"rendered":"http:\/\/moscowcoffeereview.com\/?p=44"},"modified":"2008-10-13T15:29:51","modified_gmt":"2008-10-13T15:29:51","slug":"elitism-in-coffee","status":"publish","type":"post","link":"http:\/\/moscowcoffeereview.com\/coffee\/elitism-in-coffee\/","title":{"rendered":"Elitism in coffee"},"content":{"rendered":"<p>Drop that Starbuck&#8217;s milkshake you uncultured swine! (Just kidding)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"\/coffee_images\/starbucks-frappes.jpg\" alt=\"\" width=\"267\" height=\"425\" \/><\/p>\n<blockquote><p>On true gourmet coffee vs. everything else:<\/p>\n<p>Great coffees, he [Peter Giuliano] says, should be brewed one at a time. &#8220;It isn&#8217;t consistent with the specialty coffee aesthetic to pre-brew and store coffee in the kind of thermoses you see in gas stations, hotel lobbies, or bullshit coffee shops where they sell French Vanilla.&#8221;<\/p>\n<p>&#8211;<a href=\"http:\/\/www.amazon.com\/God-Cup-Obsessive-Perfect-Coffee\/dp\/0470173580\">God in a Cup<\/a><\/p><\/blockquote>\n<p><a href=\"http:\/\/flickr.com\/photos\/godchased\/2227795768\/\">Photo credit<\/a><\/p>\n<p><strong>Update<\/strong>: Pardon the prophanity in the quote above. I merely wished to demonstrate that there exists a high coffee culture that derides what most of the population has come to know and love. This is the same thing as a fan of French cuisine talking trash about McDonald&#8217;s. Wa hoo. They both have their respective merit. Whatever floats your boat!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Drop that Starbuck&#8217;s milkshake you uncultured swine! (Just kidding) On true gourmet coffee vs. everything else: Great coffees, he [Peter Giuliano] says, should be brewed one at a time. &#8220;It isn&#8217;t consistent with the specialty coffee aesthetic to pre-brew and store coffee in the kind of thermoses you see in gas stations, hotel lobbies, or [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-44","post","type-post","status-publish","format-standard","hentry","category-lore"],"_links":{"self":[{"href":"http:\/\/moscowcoffeereview.com\/coffee\/wp-json\/wp\/v2\/posts\/44","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/moscowcoffeereview.com\/coffee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/moscowcoffeereview.com\/coffee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/moscowcoffeereview.com\/coffee\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/moscowcoffeereview.com\/coffee\/wp-json\/wp\/v2\/comments?post=44"}],"version-history":[{"count":4,"href":"http:\/\/moscowcoffeereview.com\/coffee\/wp-json\/wp\/v2\/posts\/44\/revisions"}],"predecessor-version":[{"id":48,"href":"http:\/\/moscowcoffeereview.com\/coffee\/wp-json\/wp\/v2\/posts\/44\/revisions\/48"}],"wp:attachment":[{"href":"http:\/\/moscowcoffeereview.com\/coffee\/wp-json\/wp\/v2\/media?parent=44"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/moscowcoffeereview.com\/coffee\/wp-json\/wp\/v2\/categories?post=44"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/moscowcoffeereview.com\/coffee\/wp-json\/wp\/v2\/tags?post=44"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}