On the discrete nature of coffee bean blends
I had originally posted this on my other blog (which is far more active) but then realized it should have gone here instead. In which I wax scientific while reading Newton’s biography: Blending coffee beans does not a homogeneous mixture make. Unlike much cooking and mixing, such as the incorporation of water into flour, the […]
Filed under: Uncategorized on September 16th, 2011 | No Comments »