A move in the right direction for Starbucks

Last week I visited the new Starbucks in the University of Idaho’s bookstore. Why? They have an unusually nice selection of baked goods and though overpriced and very small, the “morning buns” are really quite tasty. Nothing like what they used to have an Zume bakery before it became West of Paris before it become […]

True barista chatter

If you’re a coffee shop lurker, or espresso snob, this is absolutely hilarious. (Thanks for the link Andrew.)